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Can I use frozen meat to make Biltong? 0 aris 2530 Sat Dec 20, 2008 10:51 amaris
What is the ideal method of producing Borewors? 0 aris 2838 Thu Oct 09, 2008 7:42 pmaris
How do I prevent getting mould on my biltong? 0 aris 5718 Tue Oct 24, 2006 6:22 pmaris
Can I make Droewors in the Biltong Maker? 0 aris 5399 Sat Oct 14, 2006 7:28 pmaris
How do I use the Biltongbox.com Biltong spices? 0 aris 4346 Sat Oct 14, 2006 7:18 pmaris
How should I store my spices? 0 aris 4257 Sun Apr 16, 2006 10:12 amaris
What is the difference between yellow and white fat on beef? 0 aris 4691 Sun Apr 16, 2006 9:41 amaris
How do I get a nice loose textured Boerewors? 0 aris 4394 Sat Apr 15, 2006 2:48 pmaris
I have white specs or fluffy white mould on my biltong. 0 aris 5066 Sat Apr 15, 2006 2:43 pmaris
What is the best cut of meat to use for biltong? 0 aris 4780 Sat Apr 15, 2006 2:40 pmaris
How much biltong will I get from 1kg of meat? 0 aris 4830 Sat Apr 15, 2006 2:38 pmaris
Can I use vacuum packed meat? 0 aris 4220 Sat Apr 15, 2006 2:33 pmaris
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